Wholesale bakery
Product lines for professional kitchens
Real-butter shortcrust, ready-to-fill shells, filled programs, cakes, and pastry from our Irwindale wholesale bakery. Fillo & kataifi dough and fillo pastries and appetizers. Built for bakeries, hotels, retail, and distributors.
For bakeries, caterers, restaurants & hotels
Download presentation (PDF)
Signature
Tart Shells
Real-butter vanilla shortcrust. Rounds and rectangles from 4" to 13.5". Dry storage. Ready to fill.
View SKUs
Finished
Filled Tarts
Custard, fruit, chocolate, lemon, and key lime programs. Frozen for consistency — ready to finish or serve.
Inquire
Finished
Cakes
Wholesale cake programs for retail and foodservice — layer cakes, slices, and pastry-case formats. Frozen for a consistent finish.
Inquire
Heritage
Fillo & Kataifi
Fillo & kataifi dough and fillo pastries and appetizers.
Inquire
Laminated
Puff Pastry Shells
Vol-au-vents, cream horns, rounds, and rolls — sweet and plain. Frozen and dry options.
Inquire
Traditional
Baklava
Baklava made with fillo dough.
InquireWholesale bakery
Need the full spec pack?
Case packs, pallet TI/HI, allergen statements, and sample cartons — sales will send what you need.