Our vision
To create a Superior Quality experience in every bite.
Superior quality bakery products.
Wholesale bakery products for bakeries, restaurants, hotels, retail, and pastry kitchens — from our family that started with a flour mill in Greece and now bakes in California.
Since 1976 · Irwindale, California
- All-Natural
- Wholesale Bakery
- Nationwide
Who we are
Vision, mission, values.
Our mission
Manufacture Superior Quality Products providing the best service.
Constantly innovate discovering what the bakery market desires.
Our values
- Excellence in all our processes
- Innovation according to the market trends
- Passion for bakery flavors and aromas
- Integrity in our relationships with vendors, customers and employees
What we make
Four specialties. One standard.
Signature
Tart Shells
Real-butter vanilla shortcrust. Rounds and rectangles from 4" to 13.5". Dry storage. Ready to fill.
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Finished
Filled Tarts
Custard, fruit, chocolate, lemon, and key lime programs. Frozen for consistency — ready to finish or serve.
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Finished
Cakes
Wholesale cake programs for retail and foodservice — layer cakes, slices, and pastry-case formats. Frozen for a consistent finish.
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Heritage
Fillo & Kataifi
Industrial fillo from our Athens roots. Thin, workable sheets for baklava, wraps, and savory applications.
InquireHeritage
From a Greek flour mill to a California plant
1850s
Family flour mill in Greece
1976
First industrial fillo factory, Athens
1997
Opened in Los Angeles
Today
Baking in Irwindale, California
For pastry kitchens
Recipes built on our shells
Classic fruit tart
Vanilla pastry cream, seasonal fruit, and a clear glaze on a 9-inch fluted butter shell.
Shell 9" Vanilla Fluted
Dark chocolate ganache tart
Bittersweet ganache in a dark chocolate or chocolate-cookie shell. Optional gold leaf.
Shell 4" Dark Choco Fluted
Lemon meringue tart
Sharp lemon curd under Swiss meringue, finished under the torch.
Shell 4" Vanilla Fluted
Wholesale bakery
Consistent bake. Nationwide.
Pre-baked shells, filled programs, and fillo — frozen for pastry kitchens that need the same plate, every time. We produce under SQF food safety systems.
- Real butter on signature shortcrust
- All-natural, non-GMO core lines
- Foodservice cases and retail packs
- Private label and contract manufacturing
Wholesale bakery
Ready to spec a program?
Ask for the current catalog, case packs, and sample support. Sales replies during business hours.